Yeah...you read that right! A very old and famous soy sauce and miso company invented a soy sauce based ice cream sauce! It is meant to be used only on vanilla flavored ice cream and a few other desserts. Apparently, it tastes like caramel!
Here is the man who invented it. He looks pretty happy eating it!
Here he is pouring it on HaagenDazs vanilla ice cream.
Here he is eating it on "kinakomochi" (rice cakes with powered soy beans).